Organic Gluten Free Multi Cereal Fusilli
Product information
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Description
Cordero Organic Gluten-Free Multi Cereal Fusilli represents the epitome of wholesome pasta, carefully crafted to be gluten-free. Developed under the esteemed Cordero 1958 brand, this pasta embodies the evolution of the historic Molino di Borgo San Dalmazzo company, founded in 1958 by Luigi Cordero. Originally dedicated to grinding grains for local artisanal bread-making, the mill's legacy has expanded over generations. Rooted in this rich heritage and driven by a relentless pursuit of excellence, the Cordero 1958 brand now offers a diverse range of traditional and innovative products, all crafted from premium Italian ingredients. With a refined yet approachable style, these offerings uphold the integrity, authenticity, and deliciousness associated with homemade cooking.
Additional details
- Weight: 7.1 oz (200 g)
- Gluten free
- Organic
- Made in Italy
Ingredients
Corn flour*, rice flour*, amaranth flour* (10%), teff flour* (5%), quinoa flour* (5%). (*ingredients from organic farming)
May contain traces of soy.
- Shipping costs are calculated based on total weight, region, and selected shipping service.
- Standard Delivery (USPS or FedEx Ground): Packages arrive within 3–8 business days after order confirmation.
- Express Delivery (FedEx 2nd Day): Orders placed by 12:00 pm (EST), Monday–Friday, arrive within 2 business days.
- Returns: Due to health and safety concerns, food products are not eligible for return.
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